Easy Greek Yogurt Cucumber Sauce Recipe

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Easy Greek Yogurt Cucumber Sauce
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Ingredients:

Directions:

  1. Stir together the yogurt, sour cream, vinegar, lemon juice, cucumber, green onion, garlic, feta cheese, oregano, lemon zest, salt, and pepper in a bowl; cover and chill 8 hours or overnight before serving.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 297.66 Kcal (1246 kJ)
Calories from fat 182.59 Kcal
% Daily Value*
Total Fat 20.29g 31%
Cholesterol 72.86mg 24%
Sodium 350.11mg 15%
Potassium 572.8mg 12%
Total Carbs 17.62g 6%
Sugars 8.03g 32%
Dietary Fiber 1.05g 4%
Protein 11.86g 24%
Vitamin C 6.5mg 11%
Iron 0.4mg 2%
Calcium 423.9mg 42%
Amount Per 100 g
Calories 85.69 Kcal (359 kJ)
Calories from fat 52.56 Kcal
% Daily Value*
Total Fat 5.84g 31%
Cholesterol 20.97mg 24%
Sodium 100.78mg 15%
Potassium 164.89mg 12%
Total Carbs 5.07g 6%
Sugars 2.31g 32%
Dietary Fiber 0.3g 4%
Protein 3.41g 24%
Vitamin C 1.9mg 11%
Iron 0.1mg 2%
Calcium 122mg 42%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 7.4
    Points
  • 8
    PointsPlus

Good Points

  • saturated fat free,
  • low sodium

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