Directions:
- Process first 6 ingredients in a blender until smooth, stopping once to scrape down sides. Turn blender on high; add 3/4 cup olive oil in a slow, steady stream.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 1891.7 Kcal (7920 kJ) | ||
| Calories from fat | 1892.93 Kcal | ||
| % Daily Value* | |||
| Total Fat | 210.33g | 324% | |
|---|---|---|---|
| Sodium | 585.07mg | 24% | |
| Potassium | 212.88mg | 5% | |
| Total Carbs | 8.69g | 3% | |
| Sugars | 1.93g | 8% | |
| Dietary Fiber | 1.04g | 4% | |
| Protein | 1.68g | 3% | |
| Vitamin C | 33.1mg | 55% | |
| Iron | 1.3mg | 7% | |
| Calcium | 86.6mg | 9% | |
| Amount Per 100 g | |||
| Calories | 595 Kcal (2491 kJ) | ||
| Calories from fat | 595.39 Kcal | ||
| % Daily Value* | |||
| Total Fat | 66.15g | 324% | |
|---|---|---|---|
| Sodium | 184.02mg | 24% | |
| Potassium | 66.96mg | 5% | |
| Total Carbs | 2.73g | 3% | |
| Sugars | 0.61g | 8% | |
| Dietary Fiber | 0.33g | 4% | |
| Protein | 0.53g | 3% | |
| Vitamin C | 10.4mg | 55% | |
| Iron | 0.4mg | 7% | |
| Calcium | 27.2mg | 9% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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