Great Fluffy Cream Cheese Frosting Recipe

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Great Fluffy Cream Cheese Frosting
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Ingredients:

  • 1 (3 1/2 oz) box jello cheesecake flavor instant pudding and pie filling
  • 1 (8 oz) cream cheese
  • 1 tsp vanilla
  • 1 cup cold milk

Directions:

  1. Mix instant pudding with milk, cream cheese,vanilla and sugar.
  2. Fold in Cool Whip.
  3. Frost cake. Keep refrigerated.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 317 Kcal (1327 kJ)
Calories from fat 228.78 Kcal
% Daily Value*
Total Fat 25.42g 39%
Cholesterol 75.34mg 25%
Sodium 177.57mg 7%
Potassium 395.88mg 8%
Total Carbs 18.15g 6%
Sugars 11.61g 46%
Protein 4.43g 9%
Vitamin C 0.6mg 1%
Calcium 130mg 13%
Amount Per 100 g
Calories 213.25 Kcal (893 kJ)
Calories from fat 153.91 Kcal
% Daily Value*
Total Fat 17.1g 39%
Cholesterol 50.69mg 25%
Sodium 119.46mg 7%
Potassium 266.31mg 8%
Total Carbs 12.21g 6%
Sugars 7.81g 46%
Protein 2.98g 9%
Vitamin C 0.4mg 1%
Calcium 87.5mg 13%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 8.5
    Points
  • 9
    PointsPlus

Good Points

  • saturated fat free,
  • low sodium

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