Cream Cheese Frosting III Recipe

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Cream Cheese Frosting III
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  • 1 (3 oz) package neufchatel cheese
  • 2 cups confectioners' sugar


  1. In a medium bowl, beat cream cheese and margarine until smooth. Add vanilla. Add sugar 1/4 cup at a time until all is added. Beat until smooth.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 5179.75 Kcal (21687 kJ)
Calories from fat 3368.34 Kcal
% Daily Value*
Total Fat 374.26g 576%
Cholesterol 20.98mg 7%
Sodium 108.88mg 5%
Potassium 140.49mg 3%
Total Carbs 479.42g 160%
Sugars 465.13g 1861%
Protein 2.55g 5%
Vitamin A 4.5mg 151%
Calcium 47.3mg 5%
Amount Per 100 g
Calories 539.7 Kcal (2260 kJ)
Calories from fat 350.96 Kcal
% Daily Value*
Total Fat 39g 576%
Cholesterol 2.19mg 7%
Sodium 11.34mg 5%
Potassium 14.64mg 3%
Total Carbs 49.95g 160%
Sugars 48.46g 1861%
Protein 0.27g 5%
Vitamin A 0.5mg 151%
Calcium 4.9mg 5%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.


  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 134.8
  • 149

Good Points

  • saturated fat free,
  • very low sodium,
  • low cholesterol

Bad Points

  • High in Sugar,
  • High in Total Fat

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