Directions:
- Mix dry in a large bowl.
- Combine honey, oil, brown sugar, flax and nut butter in small saucepan. Cook over medium-low heat until dissolved.
- Combine milk, vanilla and baking soda and add to honey mixture. Bring to a boil, then remove from heat.
- Pour honey-milk mixture over granola mixture and stir well. Wet your hands and press into a 15x10 jelly roll pan. Bake at 275 F for 20-25 minutes. Sprinkle chocolate chips on top and let melt. Spread around the entire pan. Cut into slices and store in refrigerator.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 6711.36 Kcal (28099 kJ) | ||
| Calories from fat | 2916.56 Kcal | ||
| % Daily Value* | |||
| Total Fat | 324.06g | 499% | |
|---|---|---|---|
| Cholesterol | 0.31mg | 0% | |
| Sodium | 3027.66mg | 126% | |
| Potassium | 5307.68mg | 113% | |
| Total Carbs | 895.23g | 298% | |
| Sugars | 342.94g | 1372% | |
| Dietary Fiber | 116.01g | 464% | |
| Protein | 167.42g | 335% | |
| Vitamin C | 3.6mg | 6% | |
| Iron | 43.2mg | 240% | |
| Calcium | 1338.9mg | 134% | |
| Amount Per 100 g | |||
| Calories | 338.45 Kcal (1417 kJ) | ||
| Calories from fat | 147.08 Kcal | ||
| % Daily Value* | |||
| Total Fat | 16.34g | 499% | |
|---|---|---|---|
| Cholesterol | 0.02mg | 0% | |
| Sodium | 152.68mg | 126% | |
| Potassium | 267.67mg | 113% | |
| Total Carbs | 45.15g | 298% | |
| Sugars | 17.29g | 1372% | |
| Dietary Fiber | 5.85g | 464% | |
| Protein | 8.44g | 335% | |
| Vitamin C | 0.2mg | 6% | |
| Iron | 2.2mg | 240% | |
| Calcium | 67.5mg | 134% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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