Granny's Tomato Gravy Recipe

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Granny's Tomato Gravy
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Ingredients:

  • 1/4 cup bacon drippings or 1/4 cup cooking oil
  • 1 1/2 cups water
  • salt and pepper

Directions:

  1. Whisk cornmeal, salt and pepper (however much salt and pepper you like) into a large skillet with the oil, cooking and stirring over low heat until the cornmeal ts a lovely golden brown.
  2. Turn heat to low, and stir in water, stirring all the time until the mixture thickens. Add the tomatoes and cook another 10-12 minutes or until hot.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 24.73 Kcal (104 kJ)
Calories from fat 1.37 Kcal
% Daily Value*
Total Fat 0.15g 0%
Sodium 5.55mg 0%
Potassium 154.73mg 3%
Total Carbs 5.36g 2%
Sugars 1.86g 7%
Dietary Fiber 0.87g 3%
Protein 0.91g 2%
Vitamin C 8.5mg 14%
Iron 0.1mg 1%
Calcium 12.2mg 1%
Amount Per 100 g
Calories 19.99 Kcal (84 kJ)
Calories from fat 1.11 Kcal
% Daily Value*
Total Fat 0.12g 0%
Sodium 4.49mg 0%
Potassium 125.05mg 3%
Total Carbs 4.34g 2%
Sugars 1.5g 7%
Dietary Fiber 0.71g 3%
Protein 0.74g 2%
Vitamin C 6.9mg 14%
Iron 0.1mg 1%
Calcium 9.9mg 1%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 0.3
    Points
  • 1
    PointsPlus

Good Points

  • low calorie,
  • fat free,
  • saturated fat free,
  • sodium free,
  • cholesterol free

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