Granny's Chocolate Torte Recipe

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Granny's Chocolate Torte
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Ingredients:

Directions:

  1. Mix first 3 ingredients and press into the bottom of a 9x13 pan.
  2. Bake at 350°F for 20 minutes.
  3. Cool completely.
  4. Mix the filling ingredients together and spread evenly over top of cooked & cooled crust.
  5. Mix together the pudding mixes and milk according to directions on box; spread over cream cheese layer.
  6. Carefully spread remaining cool whip over pudding layer, pressing gently with spatula so as not to mix the pudding and cool whip together.
  7. Refrigerate overnight.
  8. Recipe says it serves 8 - 10 - ummm - not in my house : ).
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 704.19 Kcal (2948 kJ)
Calories from fat 422.51 Kcal
% Daily Value*
Total Fat 46.95g 72%
Cholesterol 75.95mg 25%
Sodium 491.63mg 20%
Potassium 1034.36mg 22%
Total Carbs 63.31g 21%
Sugars 35.2g 141%
Dietary Fiber 1.14g 5%
Protein 10.21g 20%
Vitamin C 0.6mg 1%
Vitamin A 0.1mg 4%
Iron 1mg 6%
Calcium 171.9mg 17%
Amount Per 100 g
Calories 292.69 Kcal (1225 kJ)
Calories from fat 175.61 Kcal
% Daily Value*
Total Fat 19.51g 72%
Cholesterol 31.57mg 25%
Sodium 204.34mg 20%
Potassium 429.92mg 22%
Total Carbs 26.32g 21%
Sugars 14.63g 141%
Dietary Fiber 0.47g 5%
Protein 4.24g 20%
Vitamin C 0.2mg 1%
Iron 0.4mg 6%
Calcium 71.4mg 17%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 17.8
    Points
  • 20
    PointsPlus

Good Points

  • saturated fat free

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