Granny's Fudge Recipe

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Granny's Fudge
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Ingredients:

  • 4 cups sugar
  • 1 cup butter
  • 1 (12 oz) bag chocolate chips
  • 1 (10 1/2 oz) bag miniature marshmallows
  • 1 cup chopped walnuts (optional)

Directions:

  1. Combine the sugar, butter and milk in large saucepan.
  2. Let boil stirring frequently at medium heat until soft ball stage.
  3. Add chocolate chips.
  4. Remove from heat.
  5. Stir until chips dissolve.
  6. Add marshmallows, walnuts and vanilla.
  7. Stir well.
  8. Pour into 9 x 13 pan.
  9. Put in refrigerator to cool.
  10. Cut when hard.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 80.8 Kcal (338 kJ)
Calories from fat 42.73 Kcal
% Daily Value*
Total Fat 4.75g 7%
Cholesterol 9.35mg 3%
Sodium 6.82mg 0%
Potassium 25.8mg 1%
Total Carbs 9.33g 3%
Sugars 8.14g 33%
Dietary Fiber 0.15g 1%
Protein 0.86g 2%
Vitamin C 0.1mg 0%
Iron 0.1mg 0%
Calcium 13.4mg 1%
Amount Per 100 g
Calories 423.45 Kcal (1773 kJ)
Calories from fat 223.93 Kcal
% Daily Value*
Total Fat 24.88g 7%
Cholesterol 49.01mg 3%
Sodium 35.76mg 0%
Potassium 135.21mg 1%
Total Carbs 48.91g 3%
Sugars 42.68g 33%
Dietary Fiber 0.76g 1%
Protein 4.53g 2%
Vitamin C 0.7mg 0%
Vitamin A 0.2mg 1%
Iron 0.4mg 0%
Calcium 70.5mg 1%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 2
    Points
  • 2
    PointsPlus

Good Points

  • saturated fat free,
  • low sodium

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