Grands Tuna Melts Recipe

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Grands Tuna Melts
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Ingredients:

Directions:

  1. Heat oven to 350 degrees F. Grease cookie sheet. In medium bowl, combine tuna or browned ground beef, mushroom, mayonnaise, salt and pepper and mix well.
  2. Separate dough into 8 biscuits. Place 4 biscuits on greased cookie sheet. Press or roll each to form 5 rounds. Spoon tuna or ground beef mixture in center of biscuits. Top each with cheese. Press or roll remaining 4 biscuits to form 5 rounds. Place over filling. Press edges to seal.
  3. Bake for 15 to 20 minutes or until golden brown. Serve with sour cream, tomato and lettuce.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 275.67 Kcal (1154 kJ)
Calories from fat 218.26 Kcal
% Daily Value*
Total Fat 24.25g 37%
Cholesterol 42.39mg 14%
Sodium 457.6mg 19%
Potassium 76.06mg 2%
Total Carbs 3.81g 1%
Sugars 1.41g 6%
Dietary Fiber 0.21g 1%
Protein 10.64g 21%
Vitamin C 0.1mg 0%
Iron 0.8mg 4%
Calcium 210.7mg 21%
Amount Per 100 g
Calories 374.01 Kcal (1566 kJ)
Calories from fat 296.12 Kcal
% Daily Value*
Total Fat 32.9g 37%
Cholesterol 57.51mg 14%
Sodium 620.84mg 19%
Potassium 103.19mg 2%
Total Carbs 5.17g 1%
Sugars 1.92g 6%
Dietary Fiber 0.28g 1%
Protein 14.43g 21%
Vitamin C 0.2mg 0%
Iron 1mg 4%
Calcium 285.9mg 21%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 7.5
    Points
  • 8
    PointsPlus

Good Points

  • saturated fat free

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