Lemon-Dill Tuna Melt Sandwiches Recipe

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Lemon-Dill Tuna Melt Sandwiches
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Ingredients
8
Count
Nutrition
260
Calories
Total time
15
Minutes
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Ingredients:

Directions:

  1. Set oven rack about 6 inches from the heat source and preheat the oven's broiler. Arrange bread in a single layer on a baking sheet.
  2. Toast bread lightly on both sides in preheated oven, about 1 minute per side.
  3. Mix tuna, mayonnaise, lemon juice, lemon zest, and dill in a bowl. Spread tuna mixture evenly over each slice of bread. Arrange tomato slices over tuna mixture and top with Swiss cheese.
  4. Return baking sheet to oven and broil until cheese is melted, 3 to 5 minutes more.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 260.17 Kcal (1089 kJ)
Calories from fat 144.29 Kcal
% Daily Value*
Total Fat 16.03g 25%
Cholesterol 31.31mg 10%
Sodium 280.86mg 12%
Potassium 153.71mg 3%
Total Carbs 15.21g 5%
Sugars 2.85g 11%
Dietary Fiber 2.83g 11%
Protein 13.78g 28%
Vitamin C 5.3mg 9%
Iron 1.5mg 8%
Calcium 418.3mg 42%
Amount Per 100 g
Calories 236.41 Kcal (990 kJ)
Calories from fat 131.11 Kcal
% Daily Value*
Total Fat 14.57g 25%
Cholesterol 28.45mg 10%
Sodium 255.21mg 12%
Potassium 139.67mg 3%
Total Carbs 13.82g 5%
Sugars 2.59g 11%
Dietary Fiber 2.57g 11%
Protein 12.52g 28%
Vitamin C 4.8mg 9%
Iron 1.4mg 8%
Calcium 380.1mg 42%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 6
    Points
  • 7
    PointsPlus

Good Points

  • saturated fat free,
  • good source of fiber

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