Grandma's Boiled Raisin Cake Recipe

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Grandma's Boiled Raisin Cake
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Ingredients
17
Count
Nutrition
294
Calories
Total time
65
Minutes
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Ingredients:

  • 1 cup raisins
  • 1 2/3 cups water
  • 1 1/4 cups brown sugar
  • 1/2 cup butter
  • 1 egg
  • 1/4 tsp nutmeg
  • 1 1/4 tsp cinnamon
  • 1 tbsp cocoa
  • 1/2 tsp vanilla
  • 1 1/2 cups flour
  • 2 -3 tbsp brown sugar
  • 1/4 cup butter
  • 1/4 cup water

Directions:

  1. In a saucepan add raisins and water.
  2. Boil 15 minute.
  3. Drain keeping liquid.
  4. There should be 1 cup left over.
  5. If not add enough water to make 1 cup.
  6. Cool.
  7. Cream butter and sugar.
  8. Add egg and beat well.
  9. Add dry ingredients alternately with water.
  10. Starting and ending with dry ingredients.
  11. Add vanilla and stir in raisins.
  12. Pour into greased 9 x11 or 9 x13 pan.
  13. Bake 350 for 30-35 minute.
  14. Icing:.
  15. Brown butter and brown sugar.
  16. Add water.
  17. Beat in icing sugar until spreading constituency.
  18. Ice with above recipe or dimple icing.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 293.91 Kcal (1231 kJ)
Calories from fat 114.55 Kcal
% Daily Value*
Total Fat 12.73g 20%
Cholesterol 35.31mg 12%
Sodium 437.51mg 18%
Potassium 195.33mg 4%
Total Carbs 44.25g 15%
Sugars 20.02g 80%
Dietary Fiber 2.59g 10%
Protein 2.8g 6%
Vitamin C 0.6mg 1%
Vitamin A 0.1mg 4%
Iron 1.6mg 9%
Calcium 89.3mg 9%
Amount Per 100 g
Calories 290.32 Kcal (1216 kJ)
Calories from fat 113.15 Kcal
% Daily Value*
Total Fat 12.57g 20%
Cholesterol 34.88mg 12%
Sodium 432.17mg 18%
Potassium 192.95mg 4%
Total Carbs 43.71g 15%
Sugars 19.78g 80%
Dietary Fiber 2.56g 10%
Protein 2.76g 6%
Vitamin C 0.6mg 1%
Vitamin A 0.1mg 4%
Iron 1.6mg 9%
Calcium 88.2mg 9%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 6.4
    Points
  • 8
    PointsPlus

Good Points

  • saturated fat free,
  • good source of fiber

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