Golden Glow Pork Chops for the Crock Pot Recipe

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Golden Glow Pork Chops for the Crock Pot
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Ingredients:

  • 1/4 cup brown sugar
  • 1/2 tsp cinnamon
  • 1/4 tsp clove
  • 1/4 cup vinegar
  • 1/4 cup reserved peach juice
  • salt and pepper

Directions:

  1. Lightly brown pork chops on both sides.
  2. Sprinkle chops with salt and pepper and place in bottom of crock pot Place drained peaches on top of pork chops; reserving a 1/4 cup of peach juice.
  3. Mix together brown sugar, cinnamon, cloves, tomato sauce; 1/4 cup peach juice, and vinegar.
  4. Pour tomato mixture over peaches and pork chops.
  5. Cover and cook on low for 4 to 6 hours.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 986.56 Kcal (4131 kJ)
Calories from fat 0.02 Kcal
% Daily Value*
Total Fat 0g 0%
Sodium 716.7mg 30%
Potassium 131.26mg 3%
Total Carbs 218.44g 73%
Sugars 186.24g 745%
Dietary Fiber 0.87g 3%
Protein 0.39g 1%
Vitamin C 2.7mg 4%
Iron 0.5mg 3%
Calcium 17.6mg 2%
Amount Per 100 g
Calories 508.21 Kcal (2128 kJ)
Calories from fat 0.01 Kcal
% Daily Value*
Total Fat 0g 0%
Sodium 369.2mg 30%
Potassium 67.62mg 3%
Total Carbs 112.53g 73%
Sugars 95.94g 745%
Dietary Fiber 0.45g 3%
Protein 0.2g 1%
Vitamin C 1.4mg 4%
Iron 0.3mg 3%
Calcium 9mg 2%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 19.6
    Points
  • 24
    PointsPlus

Good Points

  • fat free,
  • saturated fat free,
  • cholesterol free

Bad Points

  • High in Sodium,
  • High in Sugar

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