Goat Cheese With Pistachios and Cranberries Recipe

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Goat Cheese With Pistachios and Cranberries
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Ingredients:

Directions:

  1. On a large plate, combine pistachios and cranberries.
  2. Roll the goat cheese in the fruit-nut mixture and press gently to coat.
  3. Serve with crackers or bread.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 23.44 Kcal (98 kJ)
Calories from fat 15.82 Kcal
% Daily Value*
Total Fat 1.76g 3%
Sodium 24.84mg 1%
Potassium 19.97mg 0%
Total Carbs 1.05g 0%
Sugars 0.56g 2%
Dietary Fiber 0.23g 1%
Protein 1.06g 2%
Vitamin C 0.1mg 0%
Iron 0.1mg 0%
Calcium 2.1mg 0%
Amount Per 100 g
Calories 384.7 Kcal (1611 kJ)
Calories from fat 259.65 Kcal
% Daily Value*
Total Fat 28.85g 3%
Sodium 407.77mg 1%
Potassium 327.7mg 0%
Total Carbs 17.26g 0%
Sugars 9.2g 2%
Dietary Fiber 3.77g 1%
Protein 17.37g 2%
Vitamin C 1.9mg 0%
Iron 1.4mg 0%
Calcium 34.2mg 0%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 0.6
    Points
  • 1
    PointsPlus

Good Points

  • saturated fat free,
  • cholesterol free,
  • good source of fiber

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