Chocolate Pistachio Biscotti Recipe

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Chocolate Pistachio Biscotti
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Ingredients:

Directions:

  1. Preheat the oven to 350 degrees F.
  2. In a large bowl, cream the butter & the 1 cup of sugar until light & fluffy.
  3. Add eggs, one at a time, beating well after each addition, then add the vanilla, beating well to incorporate the extract.
  4. In another bowl, whisk together the flour, cocoa, baking powder & cinnamon, then add it to the creamed mixture & mix well.
  5. Stir the chips, nuts & cranberries into the sticky creamed mixture, then divide the dough into 4 equal portions.
  6. On each of 2 ungreased baking sheets, shape 2 portions into rectangles 10-inches long by 2 1/2-inches wide.
  7. Sprinkle the 4 rectangles with the 1 tablespoon of sugar.
  8. Bake for 20 to 25 minutes or until set, then carefully remove the rectangles to wire racks & let cool for 5 minutes.
  9. Transfer the rectangles to a cutting board & cut each of them into 10 slices, placing the pieces cut side down on the baking sheets.
  10. Bake from 5 to 7 minutes on each side or until lightly browned, then remove to wire racks to cool completely before storing in an airtight container.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 1272.35 Kcal (5327 kJ)
Calories from fat 436.54 Kcal
% Daily Value*
Total Fat 48.5g 75%
Cholesterol 179.76mg 60%
Sodium 61.32mg 3%
Potassium 711.77mg 15%
Total Carbs 196.13g 65%
Sugars 101.22g 405%
Dietary Fiber 17.46g 70%
Protein 22.01g 44%
Vitamin C 1.4mg 2%
Vitamin A 0.2mg 6%
Iron 6.8mg 38%
Calcium 204mg 20%
Amount Per 100 g
Calories 390.66 Kcal (1636 kJ)
Calories from fat 134.04 Kcal
% Daily Value*
Total Fat 14.89g 75%
Cholesterol 55.19mg 60%
Sodium 18.83mg 3%
Potassium 218.54mg 15%
Total Carbs 60.22g 65%
Sugars 31.08g 405%
Dietary Fiber 5.36g 70%
Protein 6.76g 44%
Vitamin C 0.4mg 2%
Vitamin A 0.1mg 6%
Iron 2.1mg 38%
Calcium 62.6mg 20%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 28.7
    Points
  • 34
    PointsPlus

Good Points

  • saturated fat free,
  • very low sodium,
  • high fiber

Bad Points

  • High in Sugar

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