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Gluten-Free Double Chocolate Chip Cookies Recipe

Gluten-Free Double Chocolate Chip Cookies Recipe

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Gluten-Free Double Chocolate Chip Cookies

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Ingredients:

Serving

1 cup coconut oil
1 1/4 cups evaporated cane juice
1/3 cup applesauce
1/2 cup cocoa powder
1 tsp kosher salt
2 tbsp pure vanilla extract
1 1/2 cups gluten-free all-purpose baking flour
1/4 cup flax meal
1 tsp baking soda
1 1/2 tsp xanthan gum
1 cup chocolate chips

Directions:

Preheat oven to 325 degrees F. Line 2 baking sheets with parchment paper.
In a medium bowl, mix together the oil, evaporated cane juice, applesauce, cocoa powder, salt, and vanilla. In another medium bowl, whisk together the flour, flax meal, baking soda, and xanthan gum. Using a rubber spatula, carefully add the dry ingredients into the wet mixture and combine until dough is formed. Gently fold in the chocolate chips just until they are evenly distributed throughout the dough.
Using a melon-baller or tablespoon, scoop the dough onto the prepared baking sheets, spacing them 1-inch apart. Gently press each with the heel of your hand to help them spread. Bake on the center rack for 14 minutes, rotating the trays 180 degrees after 7 minutes. The cookies will be crispy on the edges and soft in the center.
Let the cookies stand on the baking sheet for 10 minutes, then transfer the cookies to a wire rack and cool completely before covering. Store in an airtight container at room temperature for up to 3 days.
Nutritional analysis per serving:
Calories 340; Total Fat 24 g; (Sat Fat 18.5 g, Mono Fat 2.6 g, Poly Fat 0.5g) ; Protein 3.5g; Carb 33g; Fiber 4.5 g; Cholesterol 0 mg; Sodium 270 mg

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	377.09 Kcal (1579 kJ)
Calories from fat	140.22 Kcal
		% Daily Value*
Total Fat	15.58g	24%
Sodium	204.44mg	9%
Potassium	83.99mg	2%
Total Carbs	43.65g	15%
Sugars	16.38g	66%
Dietary Fiber	2.91g	12%
Protein	4.31g	9%
Vitamin C	0.1mg	0%
Iron	0.7mg	4%
Calcium	18.6mg	2%

Amount Per 100 g
Calories	716.87 Kcal (3001 kJ)
Calories from fat	266.56 Kcal
		% Daily Value*
Total Fat	29.62g	24%
Sodium	388.66mg	9%
Potassium	159.67mg	2%
Total Carbs	82.98g	15%
Sugars	31.13g	66%
Dietary Fiber	5.54g	12%
Protein	8.19g	9%
Vitamin C	0.1mg	0%
Iron	1.4mg	4%
Calcium	35.5mg	2%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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