Gluten Free Cluster Muffins With Banana Centre Recipe

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Gluten Free Cluster Muffins With Banana Centre
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Ingredients:

Directions:

  1. Preheat oven to 375°C.
  2. Combine dry ingredients except for cereal.
  3. Combine egg, oil and honey.
  4. Mix together, then add cereal and raisins.
  5. Put a spoonful of mixture on the bottom of each cup, topping each with a chunk of banana, then another spoonful of mixture.
  6. Bake for approximately 10 minutes, then for 3 more topped with foil.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 226.63 Kcal (949 kJ)
Calories from fat 67.66 Kcal
% Daily Value*
Total Fat 7.52g 12%
Cholesterol 14.88mg 5%
Sodium 349.52mg 15%
Potassium 248.62mg 5%
Total Carbs 41.15g 14%
Sugars 13.27g 53%
Dietary Fiber 4.71g 19%
Protein 4.03g 8%
Vitamin C 81.9mg 137%
Iron 16.6mg 92%
Calcium 1103.3mg 110%
Amount Per 100 g
Calories 293.3 Kcal (1228 kJ)
Calories from fat 87.57 Kcal
% Daily Value*
Total Fat 9.73g 12%
Cholesterol 19.26mg 5%
Sodium 452.36mg 15%
Potassium 321.78mg 5%
Total Carbs 53.26g 14%
Sugars 17.18g 53%
Dietary Fiber 6.09g 19%
Protein 5.21g 8%
Vitamin C 106.1mg 137%
Iron 21.5mg 92%
Calcium 1427.9mg 110%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 4.4
    Points
  • 6
    PointsPlus

Good Points

  • saturated fat free,
  • low cholesterol,
  • high fiber

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