Gluten Free Cluster Muffins With Banana Centre |
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Prep Time: 10 Minutes Cook Time: 5 Minutes |
Ready In: 15 Minutes Servings: 11 |
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a little muffin cluster - more so just a baked good in a muffin cup. for the cereal, i used perky'os. Ingredients:
1/2 cup gluten-free flour, mix |
1/4 cup unsweetened coconut |
1 teaspoon baking powder |
1 teaspoon baking soda |
1 teaspoon xanthan gum |
1 egg, lightly beaten |
1/4 cup vegetable oil |
1/4 cup honey |
1 1/2 cups cereal |
1/4 cup raisins |
1 banana, cut into 11 pieces |
Directions:
1. Preheat oven to 375°C.
2. Combine dry ingredients except for cereal.
3. Combine egg, oil and honey.
4. Mix together, then add cereal and raisins.
5. Put a spoonful of mixture on the bottom of each cup, topping each with a chunk of banana, then another spoonful of mixture.
6. Bake for approximately 10 minutes, then for 3 more topped with foil.
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