Gingered Apple-Acorn Smoothie Recipe

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Gingered Apple-Acorn Smoothie
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Ingredients:

  • 1 small acorn squash
  • 1 large apple
  • 2 cups apple juice
  • 1 1/2 tsp fresh ginger, grated ( be sure to use a proper ginger-grater)

Directions:

  1. Wash the squash, cut it in half, and scoop out the seeds. Place it, cut side down, in a dish with about 1/2 an inch of water and microwave it for about 10 minutes. Let it cool in the refrigerator.
  2. Peel the apple, core it, and chop it up into a blender.
  3. Scoop out the squash from the skin and place it into the blender.
  4. Add the apple juice and the ginger and puree.
  5. Pour and serve.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 86.49 Kcal (362 kJ)
Calories from fat 0.05 Kcal
% Daily Value*
Total Fat 0.01g 0%
Sodium 5.9mg 0%
Potassium 374.6mg 8%
Total Carbs 21.57g 7%
Sugars 11.99g 48%
Dietary Fiber 2.19g 9%
Protein 0.73g 1%
Vitamin C 42mg 70%
Iron 0.7mg 4%
Calcium 32.6mg 3%
Amount Per 100 g
Calories 45.01 Kcal (188 kJ)
Calories from fat 0.02 Kcal
% Daily Value*
Total Fat 0g 0%
Sodium 3.07mg 0%
Potassium 194.93mg 8%
Total Carbs 11.22g 7%
Sugars 6.24g 48%
Dietary Fiber 1.14g 9%
Protein 0.38g 1%
Vitamin C 21.9mg 70%
Iron 0.4mg 4%
Calcium 17mg 3%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 1.3
    Points
  • 2
    PointsPlus

Good Points

  • fat free,
  • saturated fat free,
  • sodium free,
  • cholesterol free

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