Apple Spice Dump Cake Recipe

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Apple Spice Dump Cake
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Ingredients:

  • 5 large apples, peeled, cored and cut into 1/2 inch pieces
  • 2 tbsp apple juice
  • 1 (21 oz) can apple pie filling
  • 1 tsp cinnamon
  • 1 tsp allspice
  • 1 tsp nutmeg
  • 1 tbsp sugar
  • 1 (18 1/4 oz) box spice cake mix
  • 3 tbsp butter or 3 tbsp margarine
  • 1/4 cup syrup (i used mrs. butterworth's lite)
  • 5 tbsp apple juice

Directions:

  1. Pre-heat oven to 350.
  2. Put apples in a large microwave safe bowl and drizzle them with 2 tbsp apple juice.
  3. Cover with plastic wrap and microwave on high about 5 minutes. Stir and microwave another 5 minutes until apples are tender.
  4. Stir apple pie filling into the cooked apples.
  5. Pour apple mixture into a 9x13 baking dish that has been sprayed with non-stick spray.
  6. In a small bowl, mix cinnamon, nutmeg, allspice and sugar.
  7. Sprinkle over apples.
  8. Pour dry cake mix over the apples.
  9. Scatter the nuts on top.
  10. Combine butter (or margarine), syrup and the other 5 Tbsp apple juice and cook on high 2 minutes or until margarine is well melted. Stir well to combine.
  11. Drizzle evenly over cake mix and nuts, making sure the edges are well covered too.
  12. Bake at 350 for 45-60 minutes or until cake is light golden brown and bubbling on the sides.Take care not to let it get too brown.
  13. Let cool completely and serve with French Vanilla Cool Whip. Or, you can serve it warm with vanilla ice cream.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 522.53 Kcal (2188 kJ)
Calories from fat 261.11 Kcal
% Daily Value*
Total Fat 29.01g 45%
Cholesterol 26.09mg 9%
Sodium 59.74mg 2%
Potassium 535.29mg 11%
Total Carbs 65.66g 22%
Sugars 46.59g 186%
Dietary Fiber 8.4g 34%
Protein 8.12g 16%
Vitamin C 25.5mg 43%
Vitamin A 0.1mg 4%
Iron 1.7mg 9%
Calcium 59.3mg 6%
Amount Per 100 g
Calories 137.36 Kcal (575 kJ)
Calories from fat 68.64 Kcal
% Daily Value*
Total Fat 7.63g 45%
Cholesterol 6.86mg 9%
Sodium 15.7mg 2%
Potassium 140.71mg 11%
Total Carbs 17.26g 22%
Sugars 12.25g 186%
Dietary Fiber 2.21g 34%
Protein 2.13g 16%
Vitamin C 6.7mg 43%
Iron 0.4mg 9%
Calcium 15.6mg 6%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 12.1
    Points
  • 15
    PointsPlus

Good Points

  • saturated fat free,
  • very low sodium,
  • low cholesterol

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