Directions:
- Toss everything into a juicer and juice until smooth.
- Serve immediately.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 392.2 Kcal (1642 kJ) | ||
| Calories from fat | 0 Kcal | ||
| % Daily Value* | |||
| Total Fat | 0g | 0% | |
|---|---|---|---|
| Sodium | 7.2mg | 0% | |
| Potassium | 802.44mg | 17% | |
| Total Carbs | 104.36g | 35% | |
| Sugars | 72g | 288% | |
| Dietary Fiber | 17.96g | 72% | |
| Vitamin C | 32.4mg | 54% | |
| Calcium | 53.9mg | 5% | |
| Amount Per 100 g | |||
| Calories | 54.47 Kcal (228 kJ) | ||
| Calories from fat | 0 Kcal | ||
| % Daily Value* | |||
| Total Fat | 0g | 0% | |
|---|---|---|---|
| Sodium | 1mg | 0% | |
| Potassium | 111.45mg | 17% | |
| Total Carbs | 14.49g | 35% | |
| Sugars | 10g | 288% | |
| Dietary Fiber | 2.49g | 72% | |
| Vitamin C | 4.5mg | 54% | |
| Calcium | 7.5mg | 5% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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