German Sauerkraut and Kielbasa Recipe

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German Sauerkraut and Kielbasa
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Ingredients:

Directions:

  1. Add all ingredients into crock pot and cook 5 hours on high.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 467.22 Kcal (1956 kJ)
Calories from fat 275.5 Kcal
% Daily Value*
Total Fat 30.61g 47%
Cholesterol 119.04mg 40%
Sodium 2794.47mg 116%
Potassium 309.77mg 7%
Total Carbs 27g 9%
Sugars 16.82g 67%
Dietary Fiber 3.47g 14%
Protein 23.28g 47%
Vitamin C 43.6mg 73%
Iron 2.9mg 16%
Calcium 47.7mg 5%
Amount Per 100 g
Calories 122.81 Kcal (514 kJ)
Calories from fat 72.42 Kcal
% Daily Value*
Total Fat 8.05g 47%
Cholesterol 31.29mg 40%
Sodium 734.56mg 116%
Potassium 81.43mg 7%
Total Carbs 7.1g 9%
Sugars 4.42g 67%
Dietary Fiber 0.91g 14%
Protein 6.12g 47%
Vitamin C 11.5mg 73%
Iron 0.8mg 16%
Calcium 12.5mg 5%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 11.2
    Points
  • 13
    PointsPlus

Good Points

  • saturated fat free

Bad Points

  • High in Sodium

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