Directions:
- Slice cabbage in large stripes.
- Put bacon grease in large skillet.
- Place cabbage and remaining ingredients in skillet.
- Cover and cook until cabbage is tender, about 1 hour.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 312.13 Kcal (1307 kJ) | ||
| Calories from fat | 200.47 Kcal | ||
| % Daily Value* | |||
| Total Fat | 22.27g | 34% | |
|---|---|---|---|
| Cholesterol | 61.08mg | 20% | |
| Sodium | 2254.98mg | 94% | |
| Potassium | 309.37mg | 7% | |
| Total Carbs | 15.44g | 5% | |
| Sugars | 5.85g | 23% | |
| Dietary Fiber | 4.77g | 19% | |
| Protein | 11.45g | 23% | |
| Vitamin C | 70.1mg | 117% | |
| Iron | 0.9mg | 5% | |
| Calcium | 69.3mg | 7% | |
| Amount Per 100 g | |||
| Calories | 97.75 Kcal (409 kJ) | ||
| Calories from fat | 62.78 Kcal | ||
| % Daily Value* | |||
| Total Fat | 6.98g | 34% | |
|---|---|---|---|
| Cholesterol | 19.13mg | 20% | |
| Sodium | 706.18mg | 94% | |
| Potassium | 96.88mg | 7% | |
| Total Carbs | 4.84g | 5% | |
| Sugars | 1.83g | 23% | |
| Dietary Fiber | 1.49g | 19% | |
| Protein | 3.58g | 23% | |
| Vitamin C | 22mg | 117% | |
| Iron | 0.3mg | 5% | |
| Calcium | 21.7mg | 7% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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