German Apple Cake Recipe

Posted by
Rate It!
German Apple Cake
Add your photo!
Ingredients
16
Count
Nutrition
89
Calories
Total time
90
Minutes
Comments Print recipe

Ingredients:

  • 5 tbsp. sugar
  • 2 tsp. cinnamon
  • 3 cup unsifted
  • 2-1/2 cup sugar
  • 1/2 tsp. salt
  • 4 eggs
  • 2 tsp. vanilla
  • 1/3 cup orange juice
  • 1-1/2 tsp. baking soda
  • 1-1/2 tsp. baking powder
  • 1-1/2 cups confectioner's sugar
  • 1-1/2 tsp. vanilla
  • 1-2 tbsp. water

Directions:

  1. 1. Grease and flour a 10 inch tube or bundt pan. Preheat oven to 350 degrees.
  2. 2. Peel apples, core and thinly slice. In bowl, toss apple slices with 5 Tbl. sugar and 2 tsp. cinnamon; set aside.
  3. 3. In large bowl, mix together flour, sugar, salt, eggs, oil, vanilla, orange juice, baking soda and baking powder.
  4. 4. With mixer, blend together on low speed for one minute.
  5. 5. Clean down side of bowl with scraper. Increase speed medium and blend for 3 minutes. You will have very thick dough.
  6. 6. Fill prepared pan with alternating layer batter and apples. Make total of 3 batter layers and 2 apple layers. Start and finish with batter.
  7. 7. Bake for 1-1/2 - 1/3/4 hours or until cake tests clean.
  8. 8. Cool on rack 10 minutes, then invert cake, remove pan. Allow cake to cool on rack.
  9. 9. Make glaze - Mix confectioner's sugar, butter, vanilla and water until smooth. Drizzle on cooked cake.
Kitchen-Friendly View

Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 88.78 Kcal (372 kJ)
Calories from fat 39.53 Kcal
% Daily Value*
Total Fat 4.39g 7%
Cholesterol 11.1mg 4%
Sodium 59.87mg 2%
Potassium 18.05mg 0%
Total Carbs 12.2g 4%
Sugars 10.8g 43%
Dietary Fiber 0.12g 0%
Protein 0.57g 1%
Vitamin C 2.8mg 5%
Iron 0.1mg 1%
Calcium 8.7mg 1%
Amount Per 100 g
Calories 245.54 Kcal (1028 kJ)
Calories from fat 109.32 Kcal
% Daily Value*
Total Fat 12.15g 7%
Cholesterol 30.7mg 4%
Sodium 165.59mg 2%
Potassium 49.93mg 0%
Total Carbs 33.75g 4%
Sugars 29.88g 43%
Dietary Fiber 0.32g 0%
Protein 1.58g 1%
Vitamin C 7.8mg 5%
Iron 0.4mg 1%
Calcium 24.1mg 1%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
Search recipes
by ingredients
Search
Construct & Analyze
Your Recipe
Analyze

Try this similar recipes

View More

Recipe Tags

Weightwatchers Points

  • 2.1
    Points
  • 2
    PointsPlus

Good Points

  • saturated fat free

Also Try

Share Recipe

Recipes▼
Search
Get Your Recipe of Health!
Follow RecipeOfHealth on Facebook!
Scroll to top