Directions:
- Preheat oven to 350 degrees F (175 degrees C). Grease and flour a 9x13 inch pan, or a 10 inch tube pan. Stir the flour, baking soda and salt together and set aside.
- In a large bowl, cream the oil, eggs, 1 cup brown sugar and 2 teaspoons vanilla. Add the flour mixture and mix well. Stir in the chopped apples and nuts.
- Pour batter into prepared pan. Bake at 350 degrees F (175 degrees C) for 30 minutes, or until a toothpick inserted into the center of the cake comes out clean.
- For the Topping: In a saucepan, combine 1 cup brown sugar, 1/2 cup butter and 1/4 cup cream. Bring to a boil, and continue boiling for 3 minutes. Cool slightly and pour over warm cake.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 668.21 Kcal (2798 kJ) | ||
| Calories from fat | 390.55 Kcal | ||
| % Daily Value* | |||
| Total Fat | 43.39g | 67% | |
|---|---|---|---|
| Cholesterol | 64.68mg | 22% | |
| Sodium | 327.86mg | 14% | |
| Potassium | 201.67mg | 4% | |
| Total Carbs | 66.83g | 22% | |
| Sugars | 39.93g | 160% | |
| Dietary Fiber | 2.5g | 10% | |
| Protein | 7.2g | 14% | |
| Vitamin C | 2.3mg | 4% | |
| Vitamin A | 0.1mg | 3% | |
| Iron | 1.2mg | 7% | |
| Calcium | 54.2mg | 5% | |
| Amount Per 100 g | |||
| Calories | 388.96 Kcal (1628 kJ) | ||
| Calories from fat | 227.34 Kcal | ||
| % Daily Value* | |||
| Total Fat | 25.26g | 67% | |
|---|---|---|---|
| Cholesterol | 37.65mg | 22% | |
| Sodium | 190.85mg | 14% | |
| Potassium | 117.39mg | 4% | |
| Total Carbs | 38.9g | 22% | |
| Sugars | 23.24g | 160% | |
| Dietary Fiber | 1.46g | 10% | |
| Protein | 4.19g | 14% | |
| Vitamin C | 1.3mg | 4% | |
| Vitamin A | 0.1mg | 3% | |
| Iron | 0.7mg | 7% | |
| Calcium | 31.6mg | 5% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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