Garlicky Parsley Mayonnaise Recipe

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Garlicky Parsley Mayonnaise
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Ingredients:

Directions:

  1. In a blender, mix everything except cream cheese until emulsified.
  2. Pour mixtrue into a bowl and stir in cream cheese.
  3. Check seasoning.
  4. Refrigerate for 1-2 hour.
  5. Add chopped parsley before serving.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 34.28 Kcal (144 kJ)
Calories from fat 28.07 Kcal
% Daily Value*
Total Fat 3.12g 5%
Cholesterol 6.55mg 2%
Sodium 25.02mg 1%
Potassium 27.97mg 1%
Total Carbs 1.01g 0%
Sugars 0.67g 3%
Dietary Fiber 0.06g 0%
Protein 0.64g 1%
Vitamin C 1.1mg 2%
Calcium 18.2mg 2%
Amount Per 100 g
Calories 195.07 Kcal (817 kJ)
Calories from fat 159.75 Kcal
% Daily Value*
Total Fat 17.75g 5%
Cholesterol 37.25mg 2%
Sodium 142.37mg 1%
Potassium 159.15mg 1%
Total Carbs 5.75g 0%
Sugars 3.8g 3%
Dietary Fiber 0.34g 0%
Protein 3.63g 1%
Vitamin C 6.2mg 2%
Iron 0.3mg 0%
Calcium 103.8mg 2%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 0.9
    Points
  • 1
    PointsPlus

Good Points

  • saturated fat free

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