Garlic Bread Recipe

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Garlic Bread
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Ingredients:

Directions:

  1. Set oven to 350 degrees Fahrenheit.
  2. Cut bread into one inch thick slices, but leave them hinged on the bottom with not cutting all the way through.
  3. Place bread on ungreased cookie sheet.
  4. Combine all ingredients and spread on inside of slices.
  5. Sprinkle top with a few drops of water.
  6. Bake for 10 minutes.
  7. Serve warm.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 166.95 Kcal (699 kJ)
Calories from fat 75.67 Kcal
% Daily Value*
Total Fat 8.41g 13%
Cholesterol 3.3mg 1%
Sodium 187.67mg 8%
Potassium 48.63mg 1%
Total Carbs 20.27g 7%
Sugars 0.1g 0%
Dietary Fiber 0.82g 3%
Protein 3.44g 7%
Vitamin C 0.4mg 1%
Iron 0.6mg 4%
Calcium 54.1mg 5%
Amount Per 100 g
Calories 421.6 Kcal (1765 kJ)
Calories from fat 191.07 Kcal
% Daily Value*
Total Fat 21.23g 13%
Cholesterol 8.33mg 1%
Sodium 473.9mg 8%
Potassium 122.8mg 1%
Total Carbs 51.18g 7%
Sugars 0.26g 0%
Dietary Fiber 2.08g 3%
Protein 8.69g 7%
Vitamin C 1.1mg 1%
Iron 1.6mg 4%
Calcium 136.5mg 5%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 3.9
    Points
  • 5
    PointsPlus

Good Points

  • saturated fat free,
  • low cholesterol,
  • sugar free

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