Garlic and Ranch Mashed Potatoes Recipe

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Garlic and Ranch Mashed Potatoes
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Ingredients:

Directions:

  1. Wash and boil potatoes until tender.
  2. Remove from heat and drain.
  3. Mash potatoes until smooth.
  4. Add all ingredients. Stir over med- low heat until well blended and serve hot.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 349.43 Kcal (1463 kJ)
Calories from fat 83.54 Kcal
% Daily Value*
Total Fat 9.28g 14%
Cholesterol 14.78mg 5%
Sodium 422.21mg 18%
Potassium 1037.49mg 22%
Total Carbs 61.07g 20%
Sugars 12.16g 49%
Dietary Fiber 9.15g 37%
Protein 7.64g 15%
Vitamin C 7.8mg 13%
Vitamin A 2.9mg 96%
Iron 3.2mg 18%
Calcium 153.2mg 15%
Amount Per 100 g
Calories 107.94 Kcal (452 kJ)
Calories from fat 25.8 Kcal
% Daily Value*
Total Fat 2.87g 14%
Cholesterol 4.57mg 5%
Sodium 130.42mg 18%
Potassium 320.48mg 22%
Total Carbs 18.87g 20%
Sugars 3.76g 49%
Dietary Fiber 2.83g 37%
Protein 2.36g 15%
Vitamin C 2.4mg 13%
Vitamin A 0.9mg 96%
Iron 1mg 18%
Calcium 47.3mg 15%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 7
    Points
  • 9
    PointsPlus

Good Points

  • low fat,
  • saturated fat free,
  • low sodium,
  • low cholesterol,
  • good source of fiber

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