Frozen Yogurt Cookie Dessert Recipe

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Frozen Yogurt Cookie Dessert
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Ingredients:

Directions:

  1. Set aside 1 tablespoon cookie crumbs. Sprinkle the remaining crumbs into an 11-in. x 7-in. x 2-in. dish coated with nonstick cooking spray. Freeze for 10 minutes.
  2. Carefully spread frozen yogurt over crumbs. Drizzle with chocolate syrup and sprinkle with peanuts. Spread with whipped topping; sprinkle with reserved crumbs. Cover and freeze for at least 2 hours. Remove from the freezer 10 minutes before serving.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 196.22 Kcal (822 kJ)
Calories from fat 75.9 Kcal
% Daily Value*
Total Fat 8.43g 13%
Cholesterol 0.48mg 0%
Sodium 92.21mg 4%
Potassium 108.23mg 2%
Total Carbs 27.1g 9%
Sugars 16.43g 66%
Dietary Fiber 1.26g 5%
Protein 3.33g 7%
Vitamin C 0.3mg 0%
Iron 1.4mg 8%
Calcium 41.2mg 4%
Amount Per 100 g
Calories 325.3 Kcal (1362 kJ)
Calories from fat 125.83 Kcal
% Daily Value*
Total Fat 13.98g 13%
Cholesterol 0.8mg 0%
Sodium 152.86mg 4%
Potassium 179.42mg 2%
Total Carbs 44.92g 9%
Sugars 27.24g 66%
Dietary Fiber 2.09g 5%
Protein 5.52g 7%
Vitamin C 0.4mg 0%
Iron 2.4mg 8%
Calcium 68.3mg 4%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 4.4
    Points
  • 5
    PointsPlus

Good Points

  • saturated fat free,
  • cholesterol free

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