Frozen Lemon Squares Recipe

Posted by
Rate It!
Frozen Lemon Squares
Add your photo!
Count
Calories
Minutes

Ingredients:

Directions:

  1. Preheat oven to 325ºF.
  2. Combine graham cracker crumbs, sugar and butter; press firmly on bottom of 8 or 9-inch square pan.
  3. In small bowl, beat egg yolks, sweetened condensed milk, lemon juice and food coloring (optional). Pour into prepared pan.
  4. Bake 30 minutes.
  5. Cool.
  6. Top with whipped cream.
  7. Freeze 4 hours or until firm. Let stand for 10 minutes before serving. Garnish as desired. Store leftovers covered in freezer.
  8. Note: May be refrigerated instead of frozen.
Kitchen-Friendly View

Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 277.57 Kcal (1162 kJ)
Calories from fat 159.47 Kcal
% Daily Value*
Total Fat 17.72g 27%
Cholesterol 98.66mg 33%
Sodium 170.8mg 7%
Potassium 73.23mg 2%
Total Carbs 26.31g 9%
Sugars 11.29g 45%
Dietary Fiber 0.99g 4%
Protein 4.4g 9%
Vitamin C 5.6mg 9%
Vitamin A 0.1mg 2%
Iron 1mg 5%
Calcium 39.8mg 4%
Amount Per 100 g
Calories 276.39 Kcal (1157 kJ)
Calories from fat 158.79 Kcal
% Daily Value*
Total Fat 17.64g 27%
Cholesterol 98.24mg 33%
Sodium 170.07mg 7%
Potassium 72.92mg 2%
Total Carbs 26.2g 9%
Sugars 11.24g 45%
Dietary Fiber 0.98g 4%
Protein 4.38g 9%
Vitamin C 5.6mg 9%
Vitamin A 0.1mg 2%
Iron 0.9mg 5%
Calcium 39.6mg 4%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
Search recipes
by ingredients
Construct & Analyze
Your Recipe

Recipe Tags

Weightwatchers Points

  • 6.8
    Points
  • 8
    PointsPlus

Good Points

  • saturated fat free

Share Recipe

Get Your Recipe of Health!
Follow RecipeOfHealth on Facebook!
Scroll to top