Fresh Strawberry Sauce Recipe

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Fresh Strawberry Sauce
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Ingredients:

Directions:

  1. Combine strawberries and sugar, cover and chill overnite.
  2. Drain and reserve juice.
  3. Add water to juice to equal 1/2 cup liquid.
  4. Combine liquid with cornstarch; stir until dissolved.
  5. Cook over medium heat, stirring constantly, until thickened and clear. Stir in strawberries and rum flavoring.
  6. Serve warm or chilled.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 146.11 Kcal (612 kJ)
Calories from fat 7.24 Kcal
% Daily Value*
Total Fat 0.8g 1%
Cholesterol 2.52mg 1%
Sodium 35.98mg 1%
Potassium 105.02mg 2%
Total Carbs 36.73g 12%
Sugars 26.39g 106%
Dietary Fiber 2.1g 8%
Protein 1.32g 3%
Vitamin C 41.8mg 70%
Iron 1.2mg 6%
Calcium 18.1mg 2%
Amount Per 100 g
Calories 131.57 Kcal (551 kJ)
Calories from fat 6.52 Kcal
% Daily Value*
Total Fat 0.72g 1%
Cholesterol 2.27mg 1%
Sodium 32.4mg 1%
Potassium 94.58mg 2%
Total Carbs 33.08g 12%
Sugars 23.77g 106%
Dietary Fiber 1.89g 8%
Protein 1.19g 3%
Vitamin C 37.7mg 70%
Iron 1mg 6%
Calcium 16.3mg 2%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 2.6
    Points
  • 4
    PointsPlus

Good Points

  • low fat,
  • saturated fat free,
  • very low sodium,
  • low cholesterol

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