Strawberry Rhubarb Pie Recipe

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Strawberry Rhubarb Pie
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Ingredients:

Directions:

  1. In a bowl, combine rhubarb, strawberries, sugar, cornstarch, lemon juice and cinnamon.
  2. On lightly floured surface, roll out half of the pastry and line a nine-inch pie plate.
  3. Spoon in filling.
  4. Roll out pastry for top crust; using pastry wheel or knife, cut into 1-inch wide strips.
  5. Brush pastry rim with some of the beaten egg.
  6. Gently weave strips over the pie to form lattice; trim and flute the edge.
  7. Brush lattice with beaten egg. Sprinkle top with sugar if using.
  8. Bake on a baking sheet with sides in a 425 degree Fahrenheit oven for 15 minutes. Tip: If you do not have a cookie sheet handy, make a drip catcher out of foil paper, larger than the bottom of the pie plate, and place it under the pie plate and up the sides loosely.
  9. Reduce heat to 375 degrees Fahrenheit and bake for 50 to 60 minutes longer or until rhubarb is tender, filling thickened, and the crust is golden.
  10. Let stand for 15 to 20 minutes before cutting.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 301.88 Kcal (1264 kJ)
Calories from fat 6.61 Kcal
% Daily Value*
Total Fat 0.73g 1%
Cholesterol 27.28mg 9%
Sodium 17.18mg 1%
Potassium 331.79mg 7%
Total Carbs 75.69g 25%
Sugars 65.63g 263%
Dietary Fiber 3.44g 14%
Protein 2.62g 5%
Vitamin C 42.4mg 71%
Iron 1mg 6%
Calcium 85.2mg 9%
Amount Per 100 g
Calories 133.59 Kcal (559 kJ)
Calories from fat 2.92 Kcal
% Daily Value*
Total Fat 0.32g 1%
Cholesterol 12.07mg 9%
Sodium 7.6mg 1%
Potassium 146.82mg 7%
Total Carbs 33.49g 25%
Sugars 29.04g 263%
Dietary Fiber 1.52g 14%
Protein 1.16g 5%
Vitamin C 18.7mg 71%
Iron 0.4mg 6%
Calcium 37.7mg 9%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 5.4
    Points
  • 8
    PointsPlus

Good Points

  • fat free,
  • saturated fat free,
  • very low sodium,
  • low cholesterol

Bad Points

  • High in Sugar

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