Sweet Lady Dane Strawberry Pie Recipe

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Sweet Lady Dane Strawberry Pie
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  1. Mash 3 cups sliced strawberries with 1 cup sugar in a saucepan over medium heat.
  2. Bring mashed strawberry mixture to a boil, stirring frequently.
  3. Mix cornstarch with water in a small bowl and pour into mashed strawberries; reduce heat to medium-low.
  4. Bring strawberry mixture back to a simmer, stirring constantly, until thickened, about 10 minutes. Set aside.
  5. Bring half-and-half to a boil in a saucepan; remove from heat.
  6. Beat egg and egg yolk with an electric mixer in a bowl until frothy; gradually mix in 3/4 cup of sugar, then beat until the egg mixture is thick, pale yellow, and forms a ribbon when beater is lifted out of the bowl, about 3 minutes.
  7. Beat in flour until smooth.
  8. Very slowly pour hot half-and-half into the egg mixture in a thin stream of droplets, beating continuously.
  9. Transfer the mixture to a saucepan and place over medium heat. Cook, stirring constantly, until the custard thickens. Reduce heat to medium-low; continue cooking while stirring with a wooden spoon until flour is cooked, 2 to 3 more minutes.
  10. Remove custard from heat, and stir in butter and vanilla extract until well combined.
  11. Spread custard in an even layer over the bottom of graham cracker crust.
  12. Pour mashed strawberry mixture over 2 cups of sliced strawberries in a bowl; stir to combine. Top the custard with the strawberry mixture.
  13. Chill at least 3 hours before serving.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 4090.04 Kcal (17124 kJ)
Calories from fat 1127.33 Kcal
% Daily Value*
Total Fat 125.26g 193%
Cholesterol 508.49mg 169%
Sodium 1477.71mg 62%
Potassium 1942.05mg 41%
Total Carbs 742.86g 248%
Sugars 592.69g 2371%
Dietary Fiber 31.18g 125%
Protein 44.4g 89%
Vitamin C 525.2mg 875%
Vitamin A 0.4mg 14%
Iron 19.1mg 106%
Calcium 525.4mg 53%
Amount Per 100 g
Calories 176.37 Kcal (738 kJ)
Calories from fat 48.61 Kcal
% Daily Value*
Total Fat 5.4g 193%
Cholesterol 21.93mg 169%
Sodium 63.72mg 62%
Potassium 83.74mg 41%
Total Carbs 32.03g 248%
Sugars 25.56g 2371%
Dietary Fiber 1.34g 125%
Protein 1.91g 89%
Vitamin C 22.6mg 875%
Iron 0.8mg 106%
Calcium 22.7mg 53%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.


  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 91.4
  • 114

Good Points

  • saturated fat free,
  • low sodium

Bad Points

  • High in Sodium,
  • High in Sugar,
  • High in Total Fat

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