Strawberry Curd Recipe

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Strawberry Curd
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Ingredients:

  • 1/2 cup sugar
  • 2 tbsp cornstarch
  • 3 large eggs
  • 2 large egg yolks
  • 3 tbsp butter

Directions:

  1. Process strawberries in a blender or food processor until smooth, stopping to scrape down sides as needed. Press strawberries through a large wire-mesh strainer into a medium bowl, using back of a spoon to squeeze out juice; discard pulp and seeds. Combine sugar and cornstarch in a 3-qt. saucepan; gradually whisk in strawberry puree and fresh lime juice. Whisk in 3 large eggs and 2 egg yolks. Bring mixture to a boil over medium heat, whisking constantly, and cook, whisking constantly, 1 minute. Remove from heat, and whisk in butter. Place plastic wrap directly on warm curd (to prevent a film from forming); chill 8 hours. Serve with hot biscuits, Strawberry-Lemonade Muffins, or use as a filling for tart shells.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 1951.68 Kcal (8171 kJ)
Calories from fat 535.55 Kcal
% Daily Value*
Total Fat 59.51g 92%
Cholesterol 1021.59mg 341%
Sodium 394.14mg 16%
Potassium 1427.29mg 30%
Total Carbs 347.11g 116%
Sugars 304.81g 1219%
Dietary Fiber 20.56g 82%
Protein 43.13g 86%
Vitamin C 436.4mg 727%
Vitamin A 0.4mg 14%
Iron 15.2mg 84%
Calcium 271.8mg 27%
Amount Per 100 g
Calories 134.68 Kcal (564 kJ)
Calories from fat 36.96 Kcal
% Daily Value*
Total Fat 4.11g 92%
Cholesterol 70.5mg 341%
Sodium 27.2mg 16%
Potassium 98.49mg 30%
Total Carbs 23.95g 116%
Sugars 21.03g 1219%
Dietary Fiber 1.42g 82%
Protein 2.98g 86%
Vitamin C 30.1mg 727%
Iron 1mg 84%
Calcium 18.8mg 27%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 43.2
    Points
  • 55
    PointsPlus

Good Points

  • saturated fat free,
  • very low sodium

Bad Points

  • High in Sugar

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