Fresh Plum and Blueberry Upside Down Cake - the Vegan Version Recipe

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Fresh Plum and Blueberry Upside Down Cake - the Vegan Version
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Ingredients:

  • 3 medium plums , sliced as thin as possible
  • 3/4 cup soymilk
  • 1 tbsp vegan egg replacer powder
  • 3 tbsp water
  • 160 g flour
  • 1/2 tsp salt

Directions:

  1. Preheat oven to 350°F or 180°C
  2. In a small skillet, melt half of the butter, 90 grams. Pour into a lined 9 inch cake pan.
  3. Add the brown sugar and stir it evenly across the surface of the pan.
  4. Arrange the plum slices around the edge of the pan in a couple of overlapping layers. Place the blueberries in the center.
  5. Measure out the soy milk. Add in the lemon juice which will curdle it! Whisk in the vegan egg replacer powder and the water until completely combined.
  6. Get out the Thermomix! Combine the remaining butter, 90 grams - the sugar and the lemon zest. Blitz until combined. 5-10 seconds/speed 5.
  7. Add the flour, baking powder and salt. Pour the soy milk/egg replacer mixture over all. Mix 20 seconds/speed 4. Scrape down sides. Mix 10 second/speed 3.
  8. Pour batter over plums and blueberries.
  9. Bake at 350°F or 180°C until a cake tester comes out clean - about 50 minutes.
  10. Let rest in pan 10 minutes, then invert onto the serving dish. Beautiful!
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 278.52 Kcal (1166 kJ)
Calories from fat 126.33 Kcal
% Daily Value*
Total Fat 14.04g 22%
Sodium 402.15mg 17%
Potassium 167.02mg 4%
Total Carbs 38.41g 13%
Sugars 28.54g 114%
Dietary Fiber 1.21g 5%
Protein 1.58g 3%
Vitamin C 2.6mg 4%
Vitamin A 1.5mg 50%
Iron 0.7mg 4%
Calcium 75.7mg 8%
Amount Per 100 g
Calories 291.21 Kcal (1219 kJ)
Calories from fat 132.09 Kcal
% Daily Value*
Total Fat 14.68g 22%
Sodium 420.47mg 17%
Potassium 174.62mg 4%
Total Carbs 40.16g 13%
Sugars 29.84g 114%
Dietary Fiber 1.26g 5%
Protein 1.65g 3%
Vitamin C 2.7mg 4%
Vitamin A 1.6mg 50%
Iron 0.7mg 4%
Calcium 79.1mg 8%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 6.5
    Points
  • 8
    PointsPlus

Good Points

  • saturated fat free,
  • cholesterol free

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