Fresh Orange-Soy Vinaigrette Recipe

Posted by
Rate It!
Fresh Orange-Soy Vinaigrette
Add your photo!
Count
Calories
Minutes

Ingredients:

Directions:

  1. Combine 1/4 cup rice vinegar and next 6 ingredients in a food processor; pulse 3 to 4 times or until smooth. Season with salt to taste.
Kitchen-Friendly View

Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 351.17 Kcal (1470 kJ)
Calories from fat 245.21 Kcal
% Daily Value*
Total Fat 27.25g 42%
Sodium 1020.3mg 43%
Potassium 196.91mg 4%
Total Carbs 27.09g 9%
Sugars 24g 96%
Dietary Fiber 0.24g 1%
Protein 2.67g 5%
Vitamin C 31.1mg 52%
Iron 0.6mg 3%
Calcium 27.1mg 3%
Amount Per 100 g
Calories 186.58 Kcal (781 kJ)
Calories from fat 130.29 Kcal
% Daily Value*
Total Fat 14.48g 42%
Sodium 542.1mg 43%
Potassium 104.62mg 4%
Total Carbs 14.39g 9%
Sugars 12.75g 96%
Dietary Fiber 0.13g 1%
Protein 1.42g 5%
Vitamin C 16.5mg 52%
Iron 0.3mg 3%
Calcium 14.4mg 3%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
Search recipes
by ingredients
Construct & Analyze
Your Recipe

Recipe Tags

Weightwatchers Points

  • 9.2
    Points
  • 10
    PointsPlus

Good Points

  • saturated fat free,
  • cholesterol free

Bad Points

  • High in Sodium

Share Recipe

Get Your Recipe of Health!
Follow RecipeOfHealth on Facebook!
Scroll to top