French Bread Appetizers Recipe

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French Bread Appetizers
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Ingredients:

Directions:

  1. Preheat oven to 375°F degrees.
  2. Place bread slices on cookie sheet.
  3. Add cheese, mayonnaise, sour cream and dry Italian dressing mix well.
  4. Put a scoop of mixture on each bread slice.
  5. Sprinkle bell peppers on top.
  6. Bake 10 to 12 minutes until the cheese has melted.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 152 Kcal (636 kJ)
Calories from fat 56.06 Kcal
% Daily Value*
Total Fat 6.23g 10%
Cholesterol 8.62mg 3%
Sodium 226.56mg 9%
Potassium 66.33mg 1%
Total Carbs 18.8g 6%
Sugars 1.45g 6%
Dietary Fiber 0.74g 3%
Protein 5.25g 11%
Vitamin C 7.9mg 13%
Vitamin A 0.2mg 7%
Iron 4.7mg 26%
Calcium 55.7mg 6%
Amount Per 100 g
Calories 266.1 Kcal (1114 kJ)
Calories from fat 98.14 Kcal
% Daily Value*
Total Fat 10.9g 10%
Cholesterol 15.08mg 3%
Sodium 396.61mg 9%
Potassium 116.12mg 1%
Total Carbs 32.91g 6%
Sugars 2.54g 6%
Dietary Fiber 1.29g 3%
Protein 9.2g 11%
Vitamin C 13.9mg 13%
Vitamin A 0.3mg 7%
Iron 8.2mg 26%
Calcium 97.4mg 6%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 3.4
    Points
  • 4
    PointsPlus

Good Points

  • saturated fat free,
  • low cholesterol

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