Fourteen Layer Chocolate Cake Recipe

Posted by
Rate It!
Fourteen Layer Chocolate Cake
Add your photo!
Count
Calories
Minutes

Ingredients:

Directions:

  1. Preheat oven to 350 degrees F (175 degrees C). Grease and flour 4 or 5 - 8 inch round cake pans.
  2. In a large bowl, cream together the shortening, 1/2 cup butter and 2 cups sugar until light and fluffy. Add the eggs one at a time, beating well with each addition, then stir in the vanilla. Add the flour alternately with the 3 cups milk; beat well. Pour 1/4 cup of batter into each prepared pan, and spread evenly. You will need to bake the layers in two or three batches.
  3. Bake for 5 to 7 minutes in the preheated oven, just until the layers are dried out. Do not brown.
  4. To make the frosting: In a saucepan over medium heat, combine 3 cups sugar, 1 cup butter, cocoa, water and 2 cups evaporated milk. Bring the mixture to a rolling boil, stirring frequently, then boil for 2 minutes. Remove from heat and beat for one minute with an electric mixer. Stack cake layers with icing in between, letting the icing run down the sides of the cake. Smooth the sides and top with the remaining icing.
Kitchen-Friendly View

Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 8434 Kcal (35311 kJ)
Calories from fat 4093.16 Kcal
% Daily Value*
Total Fat 454.8g 700%
Cholesterol 1875.02mg 625%
Sodium 5752mg 240%
Potassium 4264.51mg 91%
Total Carbs 993.32g 331%
Sugars 626.7g 2507%
Dietary Fiber 25.44g 102%
Protein 141.16g 282%
Vitamin C 10.1mg 17%
Vitamin A 3.4mg 114%
Iron 30.1mg 167%
Calcium 3777.1mg 378%
Amount Per 100 g
Calories 278.2 Kcal (1165 kJ)
Calories from fat 135.01 Kcal
% Daily Value*
Total Fat 15g 700%
Cholesterol 61.85mg 625%
Sodium 189.73mg 240%
Potassium 140.67mg 91%
Total Carbs 32.77g 331%
Sugars 20.67g 2507%
Dietary Fiber 0.84g 102%
Protein 4.66g 282%
Vitamin C 0.3mg 17%
Vitamin A 0.1mg 114%
Iron 1mg 167%
Calcium 124.6mg 378%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
Search recipes
by ingredients
Construct & Analyze
Your Recipe

Recipe Tags

Weightwatchers Points

  • 205.8
    Points
  • 236
    PointsPlus

Good Points

  • saturated fat free

Bad Points

  • High in Sodium,
  • High in Sugar,
  • High in Total Fat

Share Recipe

Get Your Recipe of Health!
Follow RecipeOfHealth on Facebook!
Scroll to top