Filet of Beef Tournelle Recipe

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Filet of Beef Tournelle
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Ingredients:

Directions:

  1. Cook potatoes in boiling, salted water until tender. Drain and peel. Put through food mill or ricer. Blend in 6 tablespoons butter, cream and one by one, egg yolks, beating well after each addition. Shape mixture into 4 cakes same size as beef slices and 1 1/2-inch to 2-inch thick. Let cool. Dip in flour, brush with beaten egg, dip in bread crumbs and deep fry in hot fat until browned and crisp. Drain on absorbent paper and arrange on hot platter. Keep hot.
  2. Sauté beef slices quickly in 4 tablespoons butter until nicely browned on the outside but still rare and juicy in the center-about 5 to 7 minutes. Season to taste with salt and freshly ground pepper and arrange on top of the potato croquettes. To the pan in which te beef was cooked, add the Madeira, julienne strips of truffle and glace de viande. Blend and cook down for a minute. Pour sauce over meat and garnish each filet with a truffle slice and parsley. With this, drink a fine Medoc.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 2248.97 Kcal (9416 kJ)
Calories from fat 1224.27 Kcal
% Daily Value*
Total Fat 136.03g 209%
Cholesterol 442.96mg 148%
Sodium 1209.75mg 50%
Potassium 1571.44mg 33%
Total Carbs 181.57g 61%
Sugars 11.83g 47%
Dietary Fiber 7.8g 31%
Protein 76.97g 154%
Vitamin C 8.4mg 14%
Vitamin A 7.2mg 239%
Iron 11mg 61%
Calcium 179.5mg 18%
Amount Per 100 g
Calories 366.86 Kcal (1536 kJ)
Calories from fat 199.71 Kcal
% Daily Value*
Total Fat 22.19g 209%
Cholesterol 72.26mg 148%
Sodium 197.34mg 50%
Potassium 256.34mg 33%
Total Carbs 29.62g 61%
Sugars 1.93g 47%
Dietary Fiber 1.27g 31%
Protein 12.56g 154%
Vitamin C 1.4mg 14%
Vitamin A 1.2mg 239%
Iron 1.8mg 61%
Calcium 29.3mg 18%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 55.5
    Points
  • 61
    PointsPlus

Good Points

  • saturated fat free

Bad Points

  • High in Sodium,
  • High in Total Fat

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