My Mom's Magnificent Blueberry Cake Recipe

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My Mom's Magnificent Blueberry Cake
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Ingredients:

  • 1/4 cup butter or 1/4 cup margarine
  • 3/4 cup sugar
  • 1 egg
  • 2 cups flour
  • 1/2 tsp salt
  • 1/2 cup milk
  • 1 pint blueberries
  • 1/2 cup sugar
  • 1/4 cup butter
  • 1/3 cup flour
  • 1 tsp cinnamon

Directions:

  1. In a large bowl, beat together the butter, sugar, and egg till well blended.
  2. Sift or mix together dry ingredients in another bowl.
  3. Add to creamed mixture slowly, alternating with milk/soymilk; mix well.
  4. Fold in blueberries.
  5. Pour into greased 8 square pan.
  6. Mix together topping ingredients until large crumbles are formed.
  7. Sprinkle over batter.
  8. Bake at 375F for about 45 minutes.
  9. Try not to pick off all the topping before your loved ones get a chance at it!
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 389.18 Kcal (1629 kJ)
Calories from fat 151.22 Kcal
% Daily Value*
Total Fat 16.8g 26%
Cholesterol 41.02mg 14%
Sodium 907.74mg 38%
Potassium 221.5mg 5%
Total Carbs 55.21g 18%
Sugars 18.28g 73%
Dietary Fiber 4.61g 18%
Protein 5.77g 12%
Vitamin C 3mg 5%
Vitamin A 0.1mg 4%
Iron 2.4mg 13%
Calcium 171.1mg 17%
Amount Per 100 g
Calories 301.02 Kcal (1260 kJ)
Calories from fat 116.97 Kcal
% Daily Value*
Total Fat 13g 26%
Cholesterol 31.72mg 14%
Sodium 702.11mg 38%
Potassium 171.32mg 5%
Total Carbs 42.7g 18%
Sugars 14.14g 73%
Dietary Fiber 3.56g 18%
Protein 4.46g 12%
Vitamin C 2.3mg 5%
Vitamin A 0.1mg 4%
Iron 1.9mg 13%
Calcium 132.4mg 17%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 8.4
    Points
  • 10
    PointsPlus

Good Points

  • saturated fat free,
  • good source of fiber

Bad Points

  • High in Sodium

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