Feta Cheese Dip Recipe

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Feta Cheese Dip
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Ingredients:

  • 1/2 lb feta cheese
  • 1 lemon , juice of
  • 1 tbsp olive oil

Directions:

  1. With a fork, crush the feta cheese and mash with the lemon juice and the vegetable and olive oils until smooth.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 162.28 Kcal (679 kJ)
Calories from fat 133.23 Kcal
% Daily Value*
Total Fat 14.8g 23%
Cholesterol 33.63mg 11%
Sodium 421.95mg 18%
Potassium 36.77mg 1%
Total Carbs 2.38g 1%
Sugars 1.8g 7%
Dietary Fiber 0.29g 1%
Protein 5.39g 11%
Vitamin C 5.1mg 9%
Iron 0.5mg 3%
Calcium 188.8mg 19%
Amount Per 100 g
Calories 298.72 Kcal (1251 kJ)
Calories from fat 245.24 Kcal
% Daily Value*
Total Fat 27.25g 23%
Cholesterol 61.91mg 11%
Sodium 776.71mg 18%
Potassium 67.69mg 1%
Total Carbs 4.38g 1%
Sugars 3.32g 7%
Dietary Fiber 0.53g 1%
Protein 9.92g 11%
Vitamin C 9.4mg 9%
Iron 0.9mg 3%
Calcium 347.6mg 19%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 4.4
    Points
  • 5
    PointsPlus

Good Points

  • saturated fat free

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