Balsamic & Feta Cheese Dip Recipe

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Balsamic & Feta  Cheese Dip
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Ingredients:

Directions:

  1. Mix the oil and vinegar till well blended.
  2. Crush the feta cheese into the oil & vinegar mixture, blending well.
  3. Serve with bread.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 171.7 Kcal (719 kJ)
Calories from fat 135.87 Kcal
% Daily Value*
Total Fat 15.1g 23%
Cholesterol 22.2mg 7%
Sodium 283.44mg 12%
Potassium 39.36mg 1%
Total Carbs 4.61g 2%
Sugars 4.19g 17%
Protein 3.49g 7%
Iron 0.5mg 3%
Calcium 128.7mg 13%
Amount Per 100 g
Calories 306.32 Kcal (1283 kJ)
Calories from fat 242.4 Kcal
% Daily Value*
Total Fat 26.93g 23%
Cholesterol 39.6mg 7%
Sodium 505.69mg 12%
Potassium 70.23mg 1%
Total Carbs 8.23g 2%
Sugars 7.47g 17%
Protein 6.23g 7%
Iron 0.8mg 3%
Calcium 229.6mg 13%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 4.7
    Points
  • 5
    PointsPlus

Good Points

  • saturated fat free

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