Family Taco Dip Recipe

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Family Taco Dip
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Ingredients:

Directions:

  1. Mix together cream cheese and french onion dip and spread on bottom of large plate.
  2. Cook ground beef and add in taco seasoning according to directions on package.
  3. Put ground beef on top of cream cheese mixture
  4. Top ground beef with salsa..as much as you would like.
  5. Next, top with shredded lettuce, shredded cheese and tomato.
  6. Chill 1/2 hour before serving
  7. Serve with tortilla chips
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 392.78 Kcal (1644 kJ)
Calories from fat 296.97 Kcal
% Daily Value*
Total Fat 33g 51%
Cholesterol 99.1mg 33%
Sodium 440.43mg 18%
Potassium 291.95mg 6%
Total Carbs 5.9g 2%
Sugars 4.08g 16%
Protein 19.16g 38%
Iron 1.6mg 9%
Calcium 82.6mg 8%
Amount Per 100 g
Calories 230.94 Kcal (967 kJ)
Calories from fat 174.61 Kcal
% Daily Value*
Total Fat 19.4g 51%
Cholesterol 58.27mg 33%
Sodium 258.95mg 18%
Potassium 171.65mg 6%
Total Carbs 3.47g 2%
Sugars 2.4g 16%
Protein 11.27g 38%
Iron 0.9mg 9%
Calcium 48.5mg 8%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 10.6
    Points
  • 11
    PointsPlus

Good Points

  • saturated fat free

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