Family-Pleasing Spaghetti Recipe

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Family-Pleasing Spaghetti
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Ingredients:

Directions:

  1. Cook spaghetti according to package directions. Meanwhile, in a large nonstick skillet coated with cooking spray, cook onion and garlic in oil over medium heat for 2 minutes. Add sausage and green pepper; cook 4-6 minutes longer or until sausage is lightly browned and vegetables are tender.
  2. Stir in the tomatoes, salsa, chili powder and oregano. Bring to a boil. Reduce heat; simmer, uncovered, for 5 minutes. Drain spaghetti; toss with sauce. Sprinkle with cheese. Yield: 6 servings.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 453.83 Kcal (1900 kJ)
Calories from fat 155.34 Kcal
% Daily Value*
Total Fat 17.26g 27%
Cholesterol 54.4mg 18%
Sodium 1032.79mg 43%
Potassium 446.33mg 9%
Total Carbs 49.95g 17%
Sugars 4g 16%
Dietary Fiber 3.1g 12%
Protein 25.38g 51%
Vitamin C 12.3mg 21%
Iron 2.6mg 14%
Calcium 129.6mg 13%
Amount Per 100 g
Calories 220.03 Kcal (921 kJ)
Calories from fat 75.32 Kcal
% Daily Value*
Total Fat 8.37g 27%
Cholesterol 26.38mg 18%
Sodium 500.73mg 43%
Potassium 216.39mg 9%
Total Carbs 24.22g 17%
Sugars 1.94g 16%
Dietary Fiber 1.5g 12%
Protein 12.3g 51%
Vitamin C 6mg 21%
Iron 1.3mg 14%
Calcium 62.8mg 13%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 9.9
    Points
  • 12
    PointsPlus

Good Points

  • saturated fat free

Bad Points

  • High in Sodium

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