Egg and Hash Brown Casserole Recipe

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Egg and Hash Brown Casserole
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Ingredients:

Directions:

  1. Cook bacon in a large nonstick skillet over medium heat until crisp. Remove bacon from pan; crumble. Increase heat to medium-high. Add onion, mushrooms, and garlic to drippings in pan; sauté for 6 minutes. Add potatoes and stock; cook 6 minutes, stirring frequently. Add spinach, basil, 1/4 teaspoon salt, and 1/4 teaspoon pepper; cook 2 minutes or until spinach wilts. Remove from heat; let stand 10 minutes. Stir in crumbled bacon and cheese. Place mushroom mixture in an 11 x 7-inch broiler-safe glass or ceramic baking dish coated with cooking spray. Cover and refrigerate overnight.
  2. Preheat oven to 350°.
  3. Uncover dish. Combine remaining 1/4 teaspoon salt, 1/4 teaspoon pepper, milk, and eggs in a medium bowl. Pour egg mixture over mushroom mixture. Bake at 350° for 28 minutes.
  4. Preheat broiler to high; remove dish while broiler preheats. Broil 3 minutes or until top is browned and just set. Let stand 5 minutes.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 1196.9 Kcal (5011 kJ)
Calories from fat 358.65 Kcal
% Daily Value*
Total Fat 39.85g 61%
Cholesterol 1151.87mg 384%
Sodium 2003.69mg 83%
Potassium 3832.29mg 82%
Total Carbs 134.59g 45%
Sugars 21.19g 85%
Dietary Fiber 19.38g 78%
Protein 87.12g 174%
Vitamin C 96.1mg 160%
Iron 15.2mg 84%
Calcium 1418.8mg 142%
Amount Per 100 g
Calories 76.64 Kcal (321 kJ)
Calories from fat 22.96 Kcal
% Daily Value*
Total Fat 2.55g 61%
Cholesterol 73.75mg 384%
Sodium 128.3mg 83%
Potassium 245.38mg 82%
Total Carbs 8.62g 45%
Sugars 1.36g 85%
Dietary Fiber 1.24g 78%
Protein 5.58g 174%
Vitamin C 6.2mg 160%
Iron 1mg 84%
Calcium 90.8mg 142%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 26.5
    Points
  • 31
    PointsPlus

Good Points

  • low fat,
  • saturated fat free,
  • low sodium

Bad Points

  • High in Sodium

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