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Bacon and Hash Browns Casserole Recipe

Bacon and Hash Browns Casserole Recipe

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Ingredients:

Serving

1 cup turkey gravy (or chicken)
3/4 cup shredded extra-sharp cheddar cheese, divided
1/2 cup thinly sliced green onion
1/4 tsp fresh ground black pepper
0.5 (32 oz) package frozen hash brown potatoes, thawed
1 (8 oz) carton nonfat sour cream
cooking spray
2 slices bacon, cooked and crumbled

Directions:

Preheat oven to 350°.
Combine turkey gravy, 1/2 cup cheese, onions, pepper, potatoes, and sour cream. Spoon into a shallow 1-quart casserole coated with cooking spray.
Bake at 350° for 35 minutes. Sprinkle with 1/4 cup cheese and bacon. Bake an additional 5 minutes or until the cheese melts.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	314.44 Kcal (1316 kJ)
Calories from fat	138.57 Kcal
		% Daily Value*
Total Fat	15.4g	24%
Cholesterol	49.04mg	16%
Sodium	2451.46mg	102%
Potassium	304.17mg	6%
Total Carbs	28.22g	9%
Sugars	0.3g	1%
Dietary Fiber	0.17g	1%
Protein	16g	32%
Vitamin C	1mg	2%
Vitamin A	0.3mg	10%
Iron	1.8mg	10%
Calcium	170.7mg	17%

Amount Per 100 g
Calories	287.31 Kcal (1203 kJ)
Calories from fat	126.61 Kcal
		% Daily Value*
Total Fat	14.07g	24%
Cholesterol	44.81mg	16%
Sodium	2239.97mg	102%
Potassium	277.93mg	6%
Total Carbs	25.78g	9%
Sugars	0.27g	1%
Dietary Fiber	0.15g	1%
Protein	14.62g	32%
Vitamin C	0.9mg	2%
Vitamin A	0.3mg	10%
Iron	1.7mg	10%
Calcium	156mg	17%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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