Directions:
- Cut a 1 inch-thick slice off the top of the cheese.
- Using a spoon, scoop out the center of the cheese, forming a shell 1/2 inch thick.
- Hollow out the lid.
- Place the cheese in a large pot and pour cold water to cover.
- Soak for 1 hour.
- Meanwhile, grate the cheese pulled from the center to make 2 cups; set aside.
- Prepare the shrimp and rinse in cold water; set aside.
- Drain the cheese shell well.
- Place the bottom in a baking dish with high sides just large enough to hold cheese.
- Preheat oven to 350 degrees.
- Melt butter in a skillet.
- Saute onions for about 5 minutes over medium-low heat.
- Add the tomato and seasoning and cook until all liquid has evaporated.
- Transfer vegetables to a large bowl.
- Gently fold in the shrimp, grated cheese, bread crumbs, olives, and raisins.
- Then add the beaten egg.
- Turn this mixture into the cheese bottom and top with lid.
- Bake uncovered for 30 minutes.
- Top should be bubbly and golden brown.
- Serve immediately.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 677.34 Kcal (2836 kJ) | ||
| Calories from fat | 461.07 Kcal | ||
| % Daily Value* | |||
| Total Fat | 51.23g | 79% | |
|---|---|---|---|
| Cholesterol | 172.25mg | 57% | |
| Sodium | 1917.34mg | 80% | |
| Potassium | 383.08mg | 8% | |
| Total Carbs | 13.52g | 5% | |
| Sugars | 2.58g | 10% | |
| Dietary Fiber | 0.91g | 4% | |
| Protein | 41.02g | 82% | |
| Vitamin C | 3.1mg | 5% | |
| Iron | 0.5mg | 3% | |
| Calcium | 1123.5mg | 112% | |
| Amount Per 100 g | |||
| Calories | 304.18 Kcal (1274 kJ) | ||
| Calories from fat | 207.05 Kcal | ||
| % Daily Value* | |||
| Total Fat | 23.01g | 79% | |
|---|---|---|---|
| Cholesterol | 77.35mg | 57% | |
| Sodium | 861.03mg | 80% | |
| Potassium | 172.03mg | 8% | |
| Total Carbs | 6.07g | 5% | |
| Sugars | 1.16g | 10% | |
| Dietary Fiber | 0.41g | 4% | |
| Protein | 18.42g | 82% | |
| Vitamin C | 1.4mg | 5% | |
| Iron | 0.2mg | 3% | |
| Calcium | 504.5mg | 112% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
Try this similar recipes
-
Butternut Squash and Yukon Gold Gratin with Gruyere Cheese
Unsalted butter, Sliced onions and 8 more.. -
Fresh-Tomato Soup Au Gratin
Butter or stick margarine, Chopped onion and 7 more.. -
Italian Zucchini Crescent Casserole
Butter, Diced onion, Sliced zucchini, Dried parsley flakes and 10 more.. -
Stuffed Pork Chops
Pork chops (1 1/2 inch thick ), Salt, Pepper, Butter and 8 more.. -
Savory Stuffed Pork Chops
Pork chops (1 1/2 inch thick , pick chops that are pale p... and 9 more.. -
Mmmm Easy Shrimp in Alfredo Sauce
Shrimp , nc fresh, 21-26 count, Butter, Olive oil and 11 more.. -
Fish Chowder
Butter, Onion, Carrots, Potato, Cod fish fillets and 11 more.. -
Spicy Thai Shrimp
Shrimp, Onion, Tomato , plum, Chili pepper, Salt, Pepper and 1 more.. -
Chicken Kiev with Mushroom Sauce
Butter or 3/4 cup margarine, Chopped parsley, Chives and 17 more..
Also Try
-
-
-
-
-
Shrimp Stuffed Portobello Mushrooms
Extra virgin olive oil, Chopped onion, Chopped fresh basil and 7 more.. -
-
-
Baked Stuffed Shrimp with Crabmeat Stuffing
Fresh lump crabmeat, shells removed (or 2 cans of canned ... and 17 more.. -
-
Get Your Recipe of Health!
Follow RecipeOfHealth on Facebook!
