Avocado Stuffed With Shrimp Recipe

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Ingredients:

Serving

1 1/2 tbsp mayonnaise
1 tsp rice vinegar
1 1/2 tsp parsley, chopped
1/8 tsp dill weed
1/16 tsp salt (to taste)
1/16 tsp onion powder
1/8 tsp black pepper
4 oz shrimp, cooked and chopped into 1/4 inch pieces
1 tbsp green olives, sliced (optional)
2 tbsp celery, minced
1 tsp green onion, optional and minced
2 avocados
1/4 tsp paprika
bibb lettuce

Directions:

Using a medium sized bowl, mix mayonnaise, rice vinegar, parsley, dill weed, salt, onion powder, and pepper until smooth.
Mix in the shrimp, olives, celery, and onion.
Allow salad to marinate at least 1 hour.
Shortly before serving, cut avocados in half lengthwise and carefully remove the pits leaving the skins intact.
Cut a small sliver of avocado off each half so that it will lie flatter on serving plate.
Carefully remove several tablespoons of pulp, cut into bite size pieces, and RESERVE 4 tablespoons of pulp for garnish.
Mix majority of pulp with shrimp mixture.
Lay one piece of Bibb lettuce on each serving plate, add avocado shell, and spoon shrimp mixture into the avocado halves.
Sprinkle paprika on.
Garnish by dividing RESERVED pulp between portions.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	543.21 Kcal (2274 kJ)
Calories from fat	412.87 Kcal
		% Daily Value*
Total Fat	45.87g	71%
Cholesterol	82.55mg	28%
Sodium	466.65mg	19%
Potassium	1143.23mg	24%
Total Carbs	25.4g	8%
Sugars	3.1g	12%
Dietary Fiber	14.64g	59%
Protein	16.27g	33%
Vitamin C	22.9mg	38%
Iron	2.7mg	15%
Calcium	73.3mg	7%

Amount Per 100 g
Calories	188.6 Kcal (790 kJ)
Calories from fat	143.34 Kcal
		% Daily Value*
Total Fat	15.93g	71%
Cholesterol	28.66mg	28%
Sodium	162.01mg	19%
Potassium	396.91mg	24%
Total Carbs	8.82g	8%
Sugars	1.08g	12%
Dietary Fiber	5.08g	59%
Protein	5.65g	33%
Vitamin C	7.9mg	38%
Iron	0.9mg	15%
Calcium	25.4mg	7%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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