Easy Peasy Pot Roast Recipe

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Easy Peasy Pot Roast
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Ingredients
3
Count
Nutrition
553
Calories
Total time
485
Minutes
Comments Print recipe

Ingredients:

  • 3 -4 lbs pot roast
  • 2 (10 1/2 oz) cans campbell's cream of mushroom soup
  • 1 (1 1/4 oz) envelope lipton's beef and onion soup mix

Directions:

  1. Place roast in crockpot.
  2. Mix both cans of soup and dry beefy onion seasoning in bowl, and pour over roast.
  3. Turn on low, and cook for 8 hours, or until the roast is desired tenderness.
  4. That's it - REALLY!
  5. We usually serve this with cowboy mashed potatoes and rolls.
  6. ENJOY!
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 553.11 Kcal (2316 kJ)
Calories from fat 214.28 Kcal
% Daily Value*
Total Fat 23.81g 37%
Cholesterol 259.64mg 87%
Sodium 195.74mg 8%
Potassium 966.91mg 21%
Sugars 0.16g 1%
Dietary Fiber 0.08g 0%
Protein 82.17g 164%
Iron 10.6mg 59%
Calcium 42.3mg 4%
Amount Per 100 g
Calories 201.87 Kcal (845 kJ)
Calories from fat 78.21 Kcal
% Daily Value*
Total Fat 8.69g 37%
Cholesterol 94.76mg 87%
Sodium 71.44mg 8%
Potassium 352.9mg 21%
Sugars 0.06g 1%
Dietary Fiber 0.03g 0%
Protein 29.99g 164%
Iron 3.9mg 59%
Calcium 15.4mg 4%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 13
    Points
  • 14
    PointsPlus

Good Points

  • saturated fat free,
  • low sodium,
  • sugar free

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