Directions:
- Pour melted margarine into 9 by 13 inch pan.
- Pour peaches over melted margarine.
- Mix together sugar, flour, and milk. Batter will be runny (but don't worry).
- Pour over peaches.
- Bake at 350°F until crust is golden brown.
- Serve with either a non-dairy topping or vanilla ice cream.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 304.47 Kcal (1275 kJ) | ||
| Calories from fat | 139.78 Kcal | ||
| % Daily Value* | |||
| Total Fat | 15.53g | 24% | |
|---|---|---|---|
| Cholesterol | 0.82mg | 0% | |
| Sodium | 266.75mg | 11% | |
| Potassium | 97.78mg | 2% | |
| Total Carbs | 38.5g | 13% | |
| Sugars | 22.35g | 89% | |
| Dietary Fiber | 0.67g | 3% | |
| Protein | 3.36g | 7% | |
| Vitamin A | 0.2mg | 6% | |
| Iron | 1mg | 6% | |
| Calcium | 121.1mg | 12% | |
| Amount Per 100 g | |||
| Calories | 289.12 Kcal (1210 kJ) | ||
| Calories from fat | 132.73 Kcal | ||
| % Daily Value* | |||
| Total Fat | 14.75g | 24% | |
|---|---|---|---|
| Cholesterol | 0.78mg | 0% | |
| Sodium | 253.31mg | 11% | |
| Potassium | 92.85mg | 2% | |
| Total Carbs | 36.56g | 13% | |
| Sugars | 21.22g | 89% | |
| Dietary Fiber | 0.64g | 3% | |
| Protein | 3.19g | 7% | |
| Vitamin A | 0.2mg | 6% | |
| Iron | 1mg | 6% | |
| Calcium | 115mg | 12% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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