Grandpa's Peanut Butter Fudge Recipe

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Grandpa's Peanut Butter Fudge
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Ingredients:

Directions:

  1. Mix brown and white sugar with the milk in large pot; bring mixture to a boil. Stir in peanut butter, reduce heat to medium, and bring the mixture back to boil (stirring constantly). Remove the pot from heat when a drop of the mixture forms a ball in a glass of cold water.
  2. Stir margarine and vanilla into the mixture; stir vigorously until the fudge hardens. (Always stir in same direction.) Pour fudge onto buttered plates or waxed paper. Let cool and cut into 1-inch pieces.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 142.74 Kcal (598 kJ)
Calories from fat 54.67 Kcal
% Daily Value*
Total Fat 6.07g 9%
Cholesterol 0.14mg 0%
Sodium 44.38mg 2%
Potassium 110.42mg 2%
Total Carbs 20.82g 7%
Sugars 19.07g 76%
Dietary Fiber 0.64g 3%
Protein 2.76g 6%
Iron 0.3mg 2%
Calcium 23.3mg 2%
Amount Per 100 g
Calories 386.9 Kcal (1620 kJ)
Calories from fat 148.19 Kcal
% Daily Value*
Total Fat 16.47g 9%
Cholesterol 0.37mg 0%
Sodium 120.29mg 2%
Potassium 299.31mg 2%
Total Carbs 56.43g 7%
Sugars 51.69g 76%
Dietary Fiber 1.73g 3%
Protein 7.49g 6%
Iron 0.9mg 2%
Calcium 63.3mg 2%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 3.2
    Points
  • 4
    PointsPlus

Good Points

  • saturated fat free,
  • low sodium,
  • cholesterol free

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